You’ll help manage the culinary activities of our state-of-the-art galleys and maintain food cost at reasonable levels, without affecting quality and standards. You will also prepare international cuisine in multiple venues, while enforcing USPH and HACCP procedures for sanitation and cleanliness. Other responsibilities include monitoring workstations and staff for adherence to all procedures, while managing and training a large culinary staff to consistently meet performance standards.
Extensive experience managing a multicultural team in an upscale hotel, cruise ship, restaurant, or high-volume food service facility, you’re the Executive Sous Chef for us!
About Us: Founded in 1968 to meet the post-secondary and continuing education needs of Cecil County residents, Cecil College has been serving the community and shaping its future for more than 50 years. The College is governed by a Board of Trustees appointed by the...
...perform the essential functions.1. Bachelor's degree or appropriate insurance designation2. Three years of experience in production and... ...division of TIH Insurance offering the position. TIH offers medical, dental, vision, life insurance, disability, accidental death and...
...Position Overview: We are seeking a seasoned SAP Security professional to join our team in supporting and enhancing enterprise security across a diverse SAP landscape. The ideal candidate will bring deep expertise in managing security roles, authorizations, and governance...
...firm, driven by pride in ownership. As a Senior Manager of Site Reliability Engineering at JPMorgan Chase within the COMMERCIAL & INVESTMENT BANK... ...thought leadership capabilities and understanding of SRE tenets. Operational Efficiency: Implement enhanced...
...with us. If you want to be part of an inclusive, adaptable, and forward-thinking organization, apply now. We are currently seeking a SAP SD with SAP TM to join our team in Bangalore, Karntaka (IN-KA), India (IN). Experience: ~8-10 years of experience in SAP...